Heavy in Roast, Chocolate, and Special B malts this beer comes off with a unique and unexpectedly dry profile. Combining two Brettas lends a milder barnyard, but heavily funky character accented by an apparent ‘natural cork’ flavor. Aging the beer on French oak Barrels and allowing it to properly develop, attenuation is high revealing a light body and notes of astringency. Balance is created by the addition of three special golden ingredients: Honey, Golden Raisins, and Mustard Seed.
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