If you want to be way more adventurous in the kitchen, then you are already taking a very positive step toward becoming a better cook. Simply take a look below if you aren’t sure where to get started.
Start with Something Small
When you are looking to spice up your food in the kitchen, it helps to make sure that you aren’t going too big, too soon. Nobody will blame you for trying but it could well end up being a recipe for disaster. The last thing you want is to go for a complicated meal, only to get it wrong because you have used the wrong method for measuring or the wrong timings. If you want to try and avoid disappointment, then start with something smaller or choose a dish that is nice and straightforward for beginners. You can then build your skills from there.
Try a Weekly Challenge
If you feel as though you are forever making the same meals, then why not try and add a bit of a twist to the cooking process? Try and enjoy the time you spend in the kitchen by adopting some fun challenges. If you can do this, then you will soon find that you can improve your cooking while being introduced to a range of new dishes. The great thing about challenges such as this is that they can drag you out of your comfort zone. You might well spend a lot of time cooking local or traditional miles, but looking slightly beyond the skillset you have now is always a good idea. You can try and cook Mexican food for a week and then opt for Thai food the week after. The great thing about options such as this is that the cuisine is so diverse that you are bound to always find something you love. If you want to push the boundaries a bit, then why not look up how to make gyudon and various other dishes?
Opt for Organic
The supermarket is an essential place for you to visit if you love to cook. That being said, organic food could help you to take your cooking to the next level. It is also a great way for you to introduce yourself to way more adventurous food options. Again, it is better to keep things simple here, but even something simple like roasting some mushrooms in the oven is better than the pre-done supermarket option you’ve been buying. You can feel good about helping the environment as well as you will be using less plastic by buying from a farmer’s market.
Try Things You Don’t Like
Everyone has food that they don’t like. A lot of this usually stems from vivid, bad memories that they might have had when they were younger. The food might have been overcooked or it may not have been seasoned properly. Either way, you have to understand that there are a ton of great foods out there that you are probably missing out on because you have bad memories of them. If you try the same foods but prepared in a different way, then this will help you far more than you realise.