Are you looking for recipes to make the most popular side dishes in the world? You’ve come to the right place! There are so many different side dishes in the world, but a few stand out among the rest. These recipes are some of the most popular side dishes people love eating. Whether you’re looking for something simple and easy to make or more complicated, we have you covered. Let’s get started.
A sandwich platter is an easy and delicious side dish you can make in no time. It comprises the most popular sandwiches such as BLT, grilled cheese, turkey, and ham with different types of bread. You can add extra toppings to make your sandwich platter even more special. This meal is suitable for any occasion, from a weekend breakfast to an outdoor picnic.
To make this dish, you will need bread, mayonnaise or butter, lettuce, tomatoes, bacon, cheese slices, and other ingredients, depending on the type of sandwich you are making. Toast the bread slices and spread mayonnaise or butter on them. Place lettuce, tomatoes, bacon, cheese slices, and other ingredients on top of one of the slices and cover it with the other. As seen in a subway platter, you can customize the sandwiches for each person. Place them on a board or large plate and serve with various condiments.
Fried rice is a popular side dish around the world. It’s made with cooked rice, vegetables, eggs, and your choice of protein, such as chicken or pork. The ingredients are stir-fried together in a wok until they are cooked through. This dish is easy to make and can be served as part of a meal or as an afternoon snack.
To make fried rice, you will need cooked rice, vegetables of your choice (such as carrots, onions, peppers, and mushrooms), eggs, soy sauce or oyster sauce, sesame oil, and optional protein. Heat a wok over medium-high heat and add the vegetable oil. Add the vegetables and stir-fry until they are cooked. Push the vegetables to the side of the wok, then crack the eggs and scramble them. Add soy or oyster sauce, sesame oil, and optional protein to the egg mixture.
Stir-fry everything together until it is cooked through. Finally, add the cooked rice and stir-fry for a few minutes until everything is combined. Serve hot with additional condiments, such as chili sauce or pickled ginger.
Garlic bread is a classic side dish that can be served with any meal. This simple dish combines garlic, butter, and herbs and spreads it on slices of Italian or French bread. The bread is toasted in the oven until it is golden and crispy. Garlic bread is easy to make and can be served with various dishes.
To make garlic bread, you will need Italian or French bread, butter, crushed garlic cloves, parsley, oregano, thyme, salt, and pepper. Preheat your oven to 375°F (190°C). Cut the bread into slices and spread a generous amount of butter on each slice.
Sprinkle the crushed garlic, parsley, oregano, thyme, salt, and pepper over the top. Place the slices on a baking sheet and bake for 10-15 minutes until golden brown. Serve hot with your favorite meal.
Homemade Crescent Rolls
A crescent roll is a type of pastry that is commonly served as a side dish. This dish consists of dough that has been rolled into a crescent shape and filled with various ingredients, such as cheese or meat. It’s easy to make at home and can be served with any meal.
To make homemade crescent rolls, you will need all-purpose flour, sugar, salt, butter, warm water, and yeast. Mix the flour, sugar, and salt in a large bowl. Add the butter and blend until it has been incorporated into the mixture. Dissolve the yeast in warm water and add it to the bowl. Stir until everything is combined, then knead for 4-5 minutes until you have a soft, smooth dough.
Roll out the dough and cut it into crescent shapes. Place them on a baking sheet and bake at 375°F (190°C) for 15-20 minutes until golden brown. Serve with your favorite ingredients for an irresistible side dish.
Garlic Mashed Cauliflower
You can enjoy delicious side dishes without all the carbs by making garlic-mashed cauliflower. This dish is made with steamed cauliflower that has been mashed and mixed with garlic, butter, salt, and pepper. The result is a creamy, flavorful side dish that pairs well with grilled meats or roasted vegetables.
To make garlic-mashed cauliflower, you will need cauliflower, garlic cloves, butter, salt, and pepper. Cut the cauliflower into florets and steam for 10-15 minutes until tender. Place the cooked cauliflower in a bowl and mash it with a fork or potato masher. Add the minced garlic, butter, salt, and pepper to taste. Mix everything together until combined. Serve warm with your favorite meal.
These are just a few of the most popular side dishes worldwide. Making these delicious dishes at home is easy and can add flavor to any meal. With a little time and effort, you can enjoy an array of international flavors in your kitchen!