Categories: Food & Drink

Never Trust A Skinny Chef? How About A Fit One?

The demands on a chef often make it hard to sit and eat a proper meal and as a result we tend to graze our day away. However, grazing is not optimal for a chef trying to stay fit. And while the old adage goes, “you can’t trust a skinny chef,” there are some good reasons to trust a fit one.

One of the best things to come from your favorite chef watching their diet is the creation of fun recipes that meet the needs of a diet driven consumer, while still delivering amazing taste. I have and continue to learn that what I consume affects everything from my mood to overall well-being. A few everyday changes that have helped me are: more proteins, power greens and vegetables. While it’s hard as a chef to find time to eat right all the time our already busy days I’ve found that a smoothie is a great and quick way to eat healthy.

Below is a recipe I love which utilizes some local spinach. As always with our recipes, use them a baseline and tweak to meet your needs. I love toasted hemp seeds in my smoothies as well as some chia.

My new Mountain bike is waiting for more time on the trail and it’s going to be a great summer. Happy blending my friends.

Green Monster Smoothie

Serves 1ea – 20 oz Smoothie

Ingredient Qty Measure Notes
Almond Milk, Vanilla ¾ Cup  
Spinach, Baby 1 Cup  
Kale, Baby ½ Cup  
Ice, Cubed ½ Cup  
Banana, Fresh 1 Ea peeled, cut into pieces
Protein Powder 1 Scoop use scoop in your container
Strawberries, Fresh 4 Ea – Large stem removed, sliced into pieces
IF DESIRED:      
Chia Seeds 1 Tbsp  
OR      
Toasted Hemp Seeds 1 Tbsp  
       
       

 

PREP METHOD:                      PREP TIME: 5 Minutes                       BLENDING TIME: Desired Consistency        

 

  1. Place the ingredients in order into your blender. (Vita Mix works GREAT)             
  2. Cover the blender pitcher.
  3. Pulse to start the blending.
  4. Turn on high and blend until desired consistency.
  5. Pour into a tall glass and enjoy.
Jason Morse

Chef Jason K. Morse is a Certified Executive Chef who is working to take the Colorado Grilling world by storm. He is a huge advocate for the grilling lifestyle and his company produces a high end line of rubs and spices sold at your local ACE Hardware in their grilling section. A master of the grill on weekends, you can find Chef at the helm of his Big Green Egg talking Colorado Beef and Red Bird Chicken. Jason and his company are also very savvy business consultants that focus their work currently with Student Nutrition. Don’t let that fool you though, this Country Club Chef has the skills and team to pull off any event at any level.

Share
Published by
Jason Morse

Recent Posts

Warning Signs Your Car Needs Attention Sooner Than You Think

Every driver knows that breakdowns don't happen as they do on TV. There's no big…

9 hours ago

Why You Should Never Rush Buying A New Car

If you need to buy a new car, you probably feel like you’re on a…

2 days ago

4 Common Car Maintenance Mistakes to Avoid

With so many responsibilities to take care of, it can be easy to overlook your…

3 days ago

5 Ways to Shake Up Your Next Trip

When it comes to the idea of travel, it's important to remember that a trip…

1 week ago

Finding Five-Star Comfort and Luxury in the Great Outdoors

A lot of people still assume that real comfort only comes with hotel stays. Crisp…

1 week ago

Looking for Something a Little Different for Your Next Vacation? Here Are Four Options

If you’ve been going on the same vacation year after year or just want a…

1 week ago