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	<title>Mardi Gras Archives | FactoryTwoFour</title>
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	<description>The Original Lifestyle</description>
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		<title>Quick Fix: Mardi Gras Edition</title>
		<link>https://www.factorytwofour.com/quick-fix-mardi-gras-edition/</link>
		
		<dc:creator><![CDATA[Jonathan Millstein]]></dc:creator>
		<pubDate>Fri, 12 Nov 2021 18:50:19 +0000</pubDate>
				<category><![CDATA[Food & Drink]]></category>
		<category><![CDATA[Bourbon]]></category>
		<category><![CDATA[Mardi Gras]]></category>
		<category><![CDATA[New Orleans]]></category>
		<category><![CDATA[Recipe]]></category>
		<guid isPermaLink="false">http://www.factorytwofour.com/?p=727</guid>

					<description><![CDATA[<p>It&#8217;s Fat Tuesday so get all that partying in now before Lent begins tomorrow and here to help is a Cajun cocktail recipe: 2 parts Basil Hayden&#8217;s Bourbon 1/2 part Cajun Spice Syrup* 5 dashes Peychaud’s Bitters 2 dashes Angostura Bitters Lemon Zest Sprig of Thyme Combine all ingredients into a mixing glass with ice. Stir until well chilled and strain into a cocktail glass. Garnish with the zest of a lemon a sprig of thyme. *Cajun Spice Syrup 1 [&#8230;]</p>
<p>The post <a href="https://www.factorytwofour.com/quick-fix-mardi-gras-edition/">Quick Fix: Mardi Gras Edition</a> appeared first on <a href="https://www.factorytwofour.com">FactoryTwoFour</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>It&#8217;s Fat Tuesday so get all that partying in now before Lent begins tomorrow and here to help is a Cajun cocktail recipe:</p>
<ul>
<li>2 parts Basil Hayden&#8217;s Bourbon</li>
<li>1/2 part Cajun Spice Syrup*</li>
<li>5 dashes Peychaud’s Bitters</li>
<li>2 dashes Angostura Bitters</li>
<li>Lemon Zest</li>
<li>Sprig of Thyme</li>
</ul>
<p>Combine all ingredients into a mixing glass with ice. Stir until well chilled and strain into a cocktail glass. Garnish with the zest of a lemon a sprig of thyme.</p>
<p>*Cajun Spice Syrup</p>
<ul>
<li>1 cup Water</li>
<li>1 cup Sugar</li>
<li>1 tbsp. Cajun Spice</li>
</ul>
<p>Combine all three ingredients in a saucepan and warm. Stir until sugar and Cajun Spice are fully dissolved into the water. Strain into an empty container and set aside.</p>
<p>The post <a href="https://www.factorytwofour.com/quick-fix-mardi-gras-edition/">Quick Fix: Mardi Gras Edition</a> appeared first on <a href="https://www.factorytwofour.com">FactoryTwoFour</a>.</p>
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